[{"id": 41900, "created": "2015-01-23T09:41:11.394436", "project_id": 120, "task_id": 29274, "user_id": 433, "user_ip": null, "finish_time": "2015-01-23T09:41:11.394463", "timeout": null, "calibration": null, "external_uid": null, "media_url": null, "info": [["The Rice Industry of Burma", null, null, null, null, null, null], ["Table II.10: Classification of Paddy into Five Types according to Size", null, null, null, null, null, null], ["", "Dimensions of Grain", null, null, null, null, null], ["Group Name", "With Husk", null, "Without Husk", null, "Description", null], [null, "(mm.)", "Breadth", "(mm.)", "Breadth", null, null], ["Emata", "Over 9.40", "Over 3.30", "Over 7.0", "Over 3.0", "Long slender grain. Kernel transluscent", null], ["Letywezin", "8.40 to 9.80", "2.80 to 3.30", "6.00 to7.00", "2.40 to 3.00", "Slender grain. Kernel translucent.", null], ["Ngasein", "7.75 to 9.00", "2.40 to 2.80", "5.60 to 6.40", "2.00 to 2.40", "Short medium grain. Kernel usually translucent with abdominal white.", null], ["Midon", "7.35 to 8.60", "2.00 to 2.40", "5.00 to 6.00", "1.60 to 2.00", "Short roundish, bold grain. Kernel opaque and chalky.", null], ["Byat", "9.00 and upwards", "2.25 to 3.00", "6.40 to 7.35", "2.10 to 2.25", "Large, broad grain. Kernel opaque and chalky.", null], ["Sources: R.A. Beale, A Scheme of Classification of the Varieties of Rice found in Burma, Pusa Agricultural Research Institute Bulletin No. 167, 1927, 165.", null, null, null, null, null, null], [null, null, null, null, null, null, null]]}, {"id": 42038, "created": "2015-01-24T14:43:55.365901", "project_id": 120, "task_id": 29274, "user_id": null, "user_ip": "37.120.88.180", "finish_time": "2015-01-24T14:43:55.365927", "timeout": null, "calibration": null, "external_uid": null, "media_url": null, "info": [["THE RICE INDUSTRY OF BURMA", null, null, null, null, null], ["Table II.10: Classification of Paddy into Five Types according to Size", null, null, null, null, null], [null, "Dimensions of Grain", null, null, null, null], ["Group", "With Husk", null, "Without Husk", null, "Description"], ["Name", "Length (mm.)", "Length/Breadth", "Length (mm.)", "Length/Breadt", null], ["Emata", "Over 9.40", "Over 3.30", "Over 7.0", "Over 3.0", "Long slender grain. Kernel translucent."], ["Letywezin", "8.40 to 9.80", "2.80 to 3.30", "6.00 to 7.00", "2.40 to 3.00", "Slender grain. Kernel translucent."], ["Ngasein", "7.75 to 9.00", "2.40 to 2.80", "5.60 to 6.40", "2.00 to 2.40", "Short medium grain. Kernel usually translucent, sometimes with abdominal white."], ["Midon", "7.35 to 8.60", "2.00 to 2.40", "5.00 to 6.00", "1.60 to 2.00", "Short roundish, bold grain. Kernel opaque and chalky."], ["Byat", "9.00 and upwards", "2.25 to 3.00", "6.40 to 7.35", "2.10 to 2.25", "Large, broad grain. Kernel opaque and chalky."], ["Sources: R.A. Beale, A Scheme of Classification of the Varieties of Rice Found in Burma, Pusa Agricultural Research Institute Bulletin No. 167, 1927, 165.", null, null, null, null, null], ["", null, null, null, null, null]]}, {"id": 42044, "created": "2015-01-25T00:29:34.623965", "project_id": 120, "task_id": 29274, "user_id": 658, "user_ip": null, "finish_time": "2015-01-25T00:29:34.623992", "timeout": null, "calibration": null, "external_uid": null, "media_url": null, "info": [["THE RICE INDUSTRY OF BURMA", null, null, null, null, null, null], ["Table II.10: Classification of Paddy into Five Types according to Size", null, null, null, null, null, null], ["Group[]Name", "Dimensions of Grain", null, null, null, null, null], [null, "With Husk", null, "Without Husk", null, "Description", null], [null, "Length[;](mm)", "Length[]Breadth", "Length[;](mm)", "Length[;[]Breadth", null, null], ["Emata", "Over", "Over", "Over", "Over", "Long slender Grain[;]Kernel translucent", null], [null, "9.40", "3.30", "7.0", "3.0", null, null], ["Letywezin", "8.40", "2.80", "6.00", "2.40", "Slender grain.[;]Kernel translucent.", null], [null, "to", "to", "to", "to", null, null], [null, "9.8", "3.30", "7.00", "3.00", null, null], ["Ngasein", "7.75", "2.40", "5.60", "2.00", "Short medium grain[;][Kernel usually[;[]", null], [null, "to", "to", "to", "to", "translucent, sometimes with abdominal", null], [null, "9.00", "2.80", "6.40", "2.40", "white.", null], ["Midon", "7.35", "2.00", "5.00", "1.60", "Short, roundish bold grain. Kernel", null], [null, "to", "to", "to", "to", "opaque and chalky.", null], [null, "8.6", "2.40", "6.00", "2.00", null, null], [null, null, null, null, "", null, null], ["Byat", "9.00", "2.25", "6.400", "2.10", "Large, broad grain. Kernel opaque", null], [null, "and", "to", "to", "to", "and chalky.", null], [null, "upwards", "3.00", "7.35", "2.25", null, null], ["", null, null, null, null, null, null], ["Sources: R.A. Beale, A Scheme of Classification of the Varieties of", null, null, null, null, null, null], ["Rice  Found in Burma, Pusa Agricultural Research Institute Bulletin", null, null, null, null, null, null], ["No. 167, 1927, 165.", null, null, null, null, null, null], [null, null, null, null, null, null, null]]}]